Single Serve Tiramisu
Indulge in a dreamy, single-serve tiramisu—rich, creamy, and packed with espresso-soaked ladyfingers!
Prep Time 10 minutes mins
Servings 1
Calories 350 kcal
For the Mascarpone Cream:
- 2 tbsp granulated sugar
- 1 egg yolk
- ¼ cup mascarpone cheese room temperature
- 2 tbsp heavy cream
- ¼ tsp vanilla extract
For the Coffee Soak:
- ¼ cup strong espresso or coffee cooled
- 1 tbsp coffee liqueur Kahlúa, Tia Maria, or amaretto
For Assembly:
- 4-6 ladyfinger cookies
- 1 tsp unsweetened cocoa powder for dusting
- Chocolate shavings or curls optional
Step 1: Prepare the Mascarpone Cream
In a small bowl, whisk egg yolk and sugar until pale and thick.
Gently fold in room-temperature mascarpone cheese.
In another bowl, whip heavy cream and vanilla extract until soft peaks form.
Fold whipped cream into the mascarpone mixture carefully.
Step 2: Prepare the Coffee Soak
Step 3: Assemble the Tiramisu
Quickly dip each ladyfinger into the coffee soak for 1 second per side.
Arrange soaked ladyfingers in a serving glass.
Spread half of the mascarpone cream over the ladyfingers.
Repeat with another layer of soaked ladyfingers.
Top with remaining mascarpone cream, smoothing the surface.
Step 4: Finish & Chill
Dust the top with cocoa powder.
Add chocolate shavings if desired.
Cover and refrigerate for at least 2 hours (preferably 4-6 hours).
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Chocolate Lover’s: Add cocoa powder to mascarpone cream & top with chocolate-covered espresso beans.
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Berry Fresh: Layer with macerated strawberries or raspberries for a fruity twist.
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Nutella Tiramisu: Swirl in melted Nutella & top with chopped hazelnuts.
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Spiced Tiramisu: Add cinnamon and cardamom to the coffee soak for a warm, spiced version.
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Citrus Tiramisu: Add orange zest and a splash of Grand Marnier to brighten up the flavors.
Serving: 1gCalories: 350kcalCarbohydrates: 28gProtein: 6gFat: 24gSugar: 14g
Keyword Easy Tiramisu, no bake dessert, Single Serve Tiramisu